If you have been to a Chinese restaurant here in US, most likely you have already tasted Orange Chicken before. Almost every American Chinese restaurant serves Orange Chicken to their patrons. Fried chicken nuggets covered by some brown-colored sauce, with sweet and sour tastes as the major taste notes more or less with a little bit of spiciness. However, Orange Chicken at Chef Liu Restaurant is totally different from what you might have experienced before.
Here at Chef Liu Restaurant, we make and serve our Orange Chicken with different approach and presentation. As you can see, the dish has a bright yellow color just like an orange. Fried breaded chicken nuggets sit on top of orange slices while covered by orange sauce we make in our kitchen using orange juice and jelly. To make it more colorful, we also put two sweet cherry on top of chicken nuggets, which add a different sour note besides from orange juice. We also include some lettuce on the side of dish with which you can wrap chicken nuggets. With lettuce wrap, it brings different texture and chewiness in your mouth.
If you want to try this , please visit us at 9398 Bellaire Blvd, Houston.